13 October 2011

What's on your plate? {Just for the Pups}

Hey Peoples, this is a special What's on your plate? just for the pups in our lives.  This sweet little recipe is not only healthy for our four-legged children, it's super easy and fun to do. Check it out!

DOG BISCUITS BAKED WITH LOVE

All you'll need:
2 Cups unbleached wheat flour
1 Cup Cornmeal
1 Egg
3 Tablespoons Vegetable oil
2 Teaspoons chopped fresh Parsley
3/4 Cup Low Sodium Chicken Broth
 

[Daughter and Gma Janet]

All you'll do:


1) Preheat the Oven to 400F


2) Mix the flour and cornmeal in one bowl.


3) In a separate and larger bowl, whip the egg with the oil, parsley, and chicken broth.
Add the flour mixture and mix until a soft dough ball forms.


4) Knead the dough and roll it out to 1/2 inch thickness. Use cookie cutters to cuth the dough into canine-pleasing shapes such as cats, cars, fire hydrants and bones.


5) Bake for 15 minutes. Cool the biscuits before serving.


[Ready to bake]

Important: Remember there are no preservatives so keep them in the freezer and pull out as needed.  They thaw quickly and some dogs even like them cold.  -Yes they do!

[All done and ready to freeze]

This recipe makes a lot. We only have one pup and Grandma has two and there was still enough for Daughter to deliver a baggy full to each neighbor.

I hope your pups like these as much as Jeter does.

Tootles.